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Kachumbari

33

Ingredients
Onions; coriander; tomato; garlic; black pepper; chilli; carrots;
cucumber; a little cabbage, all sprinkled with lemon juice or vinegar.
Preparation
Finely chop onions, tomato, garlic, chilli, carrots, cucumber and cabbage.
Add black pepper, then mix together and sprinkle with lemon juice or vinegar.

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